From ancient times, Sri Lankan people have been accustomed to drinking medicinal and delicious beverages. Mostly, They are prepared from herbs that can be found from the surroundings. The medicinal value of these is
Hereditary Indigenous knowledge for healthy life
There are many common names for this species, such as amrita, gado, guduchi and gulancha among others. Rasakinda also is known as ”Amrutha” ( gods drink ) with a long history in indigenous medicines.